Modern or traditional? Vanilla or red velvet? Don't lie, that's what's really keeping you up at night.

There's this ongoing joke on one of my favorites cake forums that says, "You know you're a cake decorator if....". People have answered everything from "photographing wallpaper at a friend's house because you think it'll make a great design on a cake" to "sat in church thinking, hmm, I wonder how I can replica the stained-glass windows". Yes, we cake decorators are in interesting breed. We breath and sleep cake. (I'd say eat too, but I really can't eat a customer's cake - that would just be wrong.) And while our families may tease us, our customers praise us. I mean it's not everyday our customers order their daughter's quinceañera cake or even their own wedding cake, and when it comes to narrowing down the details that's when our cake love comes into play.

Every cake decorator has a different consultation process. And every bride magazine will give brides a different list of questions she 'must' ask a baker. (I don't totally agree with them, but that's another post for another day.) Honestly, these lists are hit and miss. (Again, another topic another day.) Let me take you through my consulting process. First I'll nail down the logistics with you (servings needed, reception location, dates, times, etc..). Next we'll talk about what ideas you may already have. This is our starting point. Using the ideas you already have in mind, I'll design something around that.

If you don't have an idea, I'll ask about the colors you plan on using and details on any flowers or centerpieces. This will help me determine what kind of atmosphere the event will have. Then we'll look at the basic structure of the cake. Do you like it stacked? Do you want a fountain? Traditional or modern? Once we determine what you like best, the custom design starts.

Now comes the fun part! While I finalize the design details and cake sizes needed, you'll taste the delicious samples. This is probably the part grooms and dads like best. Who can blame them? At this point, you'll select up to 3 cake flavors for your cake.

To finish off the appointment, we review the details so I can mail you your contract within the next few weeks.

The process may seem overwhelming, but in reality it's not. I take you step-by-step to design a cake that screams YOU. I love designing, baking and making cakes that will be the edible centerpiece of your event, so that all you have to worry about is dancing the night away.

I didn't want to cheat....

3-Tiered w/chocolate balls
Originally uploaded by Kreaciones Kity

The heart knows no boundaries. This is what I have been told. I'm sorry, XV cupcake tower, I didn't mean to cheat! I still love you! Truth be told - I am in love with two cakes!!!

I had the opportunity to have COMPLETE creative control over this cake! As exciting as it sounds, it was hard! I was very conflicted as to whether to follow my instincts and go for a Star Wars inspired cake, or go for the pretty feature. As you can tell, pretty won out. I finally decide on this style cake for the simple fact that I have always loved this style, but haven't had the opportunity to do one for a client yet.

In this case, the cake served a dual purpose. It was part of a photoshot for the Bishop Sullivan Center's newsletter, and ultimately a birthday cake for their front receptionist. Bishop Sullivan Center is sponsoring the business classes I am taking, and wanted to feature me as a student of the class in their newsletter. It was quite exciting, to be honest.

So, dear XV Cupcake Tower, please don't be jeaous. I still love you. I know all three of us can work it out. We'll figure something out. :)

I think I'm in love....

XV Cupcake Tower
Originally uploaded by Kreaciones Kity

Yes, I'll admit it here and now. I am in love. The giddiness, the overwhelming excitement, the urge to shout through the rooftops "I'm in love!" - it's all there. The objection of my affection, you ask? This awesome cupcake tower!!!

The Contreras family decided to look outside the box for their recent quinceañera and opted for a cupcake tower. Yes, they have been around for a few years now, but only until now are they making a debut at quinceañeras. And what better place to make their presence known, than at a coming-of-age celebration?

I truly cannot explain how much fun I had doing this cake. What made it even better was the reaction I got. The Contreras family loved it! They even moved it from it's original corner location to a more prominent place near the entrance. The guests all loved it. That is truly the best part of it all. Being able to bring that joy into someone's life with something as simple as a cake.

Day two of business class was last night, and am I in for an exciting ride. Our coach let us know right off the bat this is not a cruiser course. She is going to make us work hard. It's a bit intimidating, but it's what I want and need. I want to create edible works of art. I want my customers to know that they will be getting more than just a cake - they will be getting a centerpiece all their guests will take about. In order to have all of that though, I need this course and training. I have 11 weeks of class ahead of me, and I am not going to lie - I'm nervous. I don't know what to fully expect or what outcome will come of it. The only thing I do know it that I am going to love this journey as I am more passionate than ever about what I am doing now.

Talk about busy!

It's been a while but boy has it been busy!

First have you checked out the new flickr account? Check out www.flickr.com/kreacioneskity. I'll slowly be moving the entire photo gallery there. It's been a slowly but steady process. It's MUCH easier to access and much more user-friendly than the Myspace gallery. I won't change anything from the Myspace account, so consider the flickr page a supplement.

Secondly, don't forget to follow me on Twitter. Go to www.twitter.com/kreacioneskity. When you login you be sure to send me an invite to cristina@kreacioneskity.com so I can follow you as well.

Thirdly, Jose Fiestas Rental is almost opening. Anyone that has opened a storefront knows that opening is much easier said than done. Trust me though, it is going to be AMAZING! Imagine one place to get all your party party rental equipment, party supplies, cakes and so much more. It's going to be unbelievable! Trust me on this one.

And finally, mark your calendars. Kansas City Quinceañera is working to put together a quinceañera expo. This is the perfect opportunity to meet a great group of vendors all working to give you a great event! Not planning a quinceañera? No worries. If you are planning any sort of event, you need to come to this. DJs, reception halls, musicians, photographers - you name it - and there will be a vendor there. It's tentatively scheduled for September 26, 2009. Once I have all the details, I will pass them along. In the meantime, check out Kansas City Quinceañera at http://kcquinceanera.ning.com/. This is a GREAT resource for anyone have a party.

Sorry for the lack of pictures this time around. I do have one special treat - an oldie but a goodie. Theya's Surprise cupcakes. I LOVE these cupcakes!!! Remember, you can only get these from Kreaciones Kity. :)

As always, much love. Hit me up for your cupcake and cake orders. Peace out!

P.S. On Sept. 22, I'll be taking a class with Bronwen Weber! Yes, Bronwen Weber - Food Network Challenge competitor and winner. I am super excited about it! I'll be creating a 3D Cowboy Cake. AWESOME!!!! I'll definitely be posting after it happens.

Now really - much love and peace out!